Chef Brian Duffy’s Shrimp Fried Rice made with a combination of breaded and unbreaded New Wave Shrimp and a savory selection of veggies including onions, peas, haricot verts, carrots, roasted corn, and Braggs Amino atop basmati rice.
Interested in adding delicious, craveable & sustainable plant-based excitement to your menu? Request a sample today.